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Pad Thai
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TF

Jul 15, 2022

Pad Thai

Pad Thai is a stir-fried rice noodle dish that is commonly eaten in Thailand. It can also be spelled phad thai, pad Thai, or phad Thai. The word literally means 'Thai stir fry'. The rice noodles are often fried with bean sprouts, eggs, peanuts, and other vegetables. Other ingredients may also be added, such as pork, chicken, beef, shrimp, and tofu. People often add salt, pepper, lime or lemon juice from fresh limes and lemons, and other ingredients to the dish as well for extra flavour.

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A blog about all things related to Thai food, covering specialty local food in different locations around the country.

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